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WELCOME TO OUR MEAT SHOP.

 

OPEN FIVE DAYS A WEEK.

Stop by or call 683-6586 to schedule processing.  Please call the numbers posted on the door for after hours service.

M-F: 9:00 am-6:00 pm
Please no phone calls after 9:00 pm.

Saturday: ON CALL
Sunday: ON CALL

Butcher's Cuts
 
Butcher with Beef

BEAVERHEAD MEATS

Beaverhead Meats provides custom processing of domestic and wild animals. Our services include mobile slaughter, shipping, and special orders.

406-683-6586
 
Butcher Hanging Beef

OUR POLICIES

At Beaverhead Meats, we want to give our customers the most enjoyable experience, one that will keep them coming back to our meat shop time and time again. That’s why we’ve developed clear policies that outline everything you need to know about how we operate and run our business. Read the following sections to find out more about how we provide the best customer experience.

We ONLY accept wild game brought in for processing within THREE days of harvest.

We do NOT accept QUARTERED deer or antelope.


All game orders must be picked up within 10 days of notification of completion.


Payment is due when services are rendered.


Any orders not picked up after 10 days will be charged $10.00 per week storage fee.


Loss in weight in sausage, salami, and jerky products is due to loss of meat moisture during the smoking process.


Loss in weight on game orders is due to cleaning the meat, removing debris, and removing damaged, quality-compromised, and dry pieces of meat during processing.  

 

PRODUCTS AND SERVICES

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WILD GAME PROCESSING

$1.00 to $1.75 per pound

We will cut, wrap, and freeze your elk, moose, deer, or antelope.  There is a $50.00 minimum on wild game processing.

SAUSAGE, SALAMI, AND JERKY

$2.00 to $4.50 per pound

Allow us to process your freshly-harvested animal into a delicious product for you and your family.  Our assortment of award winning sausage and jerky are known crowd-pleasers. Contact us to make an order for custom sausage, salami, meat stix, or jerky.

SKINNING, GRINDING, AND  EXTRA SERVICES

$25.00 to $80.00

We will happily accept your whole animal and skin it for you before processing.  Skinning prices depend on species.  We do not accept quartered deer or antelope.
We offer extra services such as double wrapping, vacuum packing, cube steak, and grinding.

DOMESTIC ANIMAL PROCESSING

$.66 to $1.00 per pound

Always a big hit with our customers who have lovingly raised and harvested animals.  Customs cutting orders, specialty cuts, and skinning is available.  A separate kill charge of $60.00 to $110.00 will be charged when applicable.

 
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WILD GAME CUTTING ORDER FORM

Bring your freshly harvested wild game in to be processed how you like it...and don't forget to try our new sausage and jerky options.

 
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SAUSAGE PRICE LIST

with information on some of our additional services

 
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BEEF CUTTING ORDER FORM

...an example of how your beef can be processed and we always cut to your specifications

 
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PORK CUTTING ORDER FORM

...an example of how your pork can be processed and we always cut to your specifications

 
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PROCESSING OPTIONS

We take great care to expertly process all  animals and return top quality products to our customers.

 

ALL ABOUT US

Since 1983

We are a state licensed, custom exempt meat shop. We provide custom processing of meat products for home consumption.

Steak
 

HUNTING SEASON BUSINESS HOURS

Please email us or call with special inquiries as we are processing animals in the cutting room or frequently out of the shop for domestic animal butchering.

M-F: 9:00 am-6:00 pm

Please no phone calls after 9:00 pm.

Saturday: ON CALL

Sunday: ON CALL

Butcher's Cuts
 

CONTACT

620 N Montana St
Dillon, MT 59725
USA

4066836586

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